Monsooned Malabar is a unique and highly prized Indian coffee, created through a natural monsooning process along the Malabar Coast. Exposure to humid monsoon winds transforms the beans, giving them a distinctive pale golden colour, smooth body, low acidity and a mellow, earthy flavour. A coffee with history, character and a truly Indian origin.
Monsooned Malabar is a specialty Indian coffee known for its unique monsooning process, where green coffee beans are exposed to the humid monsoon winds of the Malabar Coast for several months. This natural process causes the beans to swell, turn pale golden and develop a distinct flavour profile with low acidity, smooth body and earthy, spicy notes.
Rich in history and cherished worldwide, Monsooned Malabar offers a one-of-a-kind coffee experience, making it a preferred choice for specialty roasters, blenders and discerning coffee connoisseurs.
Species
Coffea Arabica
Trade Type
Arabica Cherry
Process
Monsooned
Grade
AA/A
Screen
Screen 17+/18
Moisture
Typically 10-12%
Origin
Indian western Ghats
Crop
Current Crop / As Specified
Packaging
50kg / 60kg Jute bags + GrainProÂ
HS Code
0901
MOQ
5 Metric Tons
Trade Terms
FOB & CIF
Container
20ft FCL-320 bags
appr. weight
16 Metric Tons
Export Ports
Mangalore Port, JNPT Mumbai, Chennai port
Packaging
50kg / 60kg Jute bags + GrainPro / Buyer Requirement
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